Patriotic Brownies


Patriotic Brownies


  • 2 Anny's Bread Factory Brownies.
  • 1 Can of Whipped Cream.
  • 1 Can of Vanilla Frosting.
  • 1 Box of Blueberries
  • 1 Box of Strawberries
  • Blue, White and Red Sprinkles (optional)


  • Spread jam over 4 slices of challah. Top with cinnamon, strawberries. Then Spread peanut butter over the remaining slices. Place over the Jam slices.
  • Grease a medium griddle and heat over medium heat.
  • In a small bowl, whisk eggs, milk, 3 tablespoons syrup, and vanilla until combined.
  • Dip each PB&J sandwich on the egg mixture.
  • Place sandwich on the griddle. Cook each side until golden brown.
  • Cut sandwiches into quarters.
  • On a wooden skewer, layer French toast with strawberries.
  • Enjoy.
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